EVALUATION OF THE ANTIMICROBIAL ACTIVITY OF METHANOLIC EXTRACT OF CINNAMON BARK AND DILL SEEDS AGAINST SOME FOOD-BORNE PATHOGENIC BACTERIA

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ژورنال

عنوان ژورنال: Sinai Journal of Applied Sciences

سال: 2015

ISSN: 2682-3527

DOI: 10.21608/sinjas.2015.78590